Spring red mullets
The red mullets meet the countryside and fresh broad beans with their sprouts: they are the May highlight.
«We fry them in very little extra-virgin olive oil, – says Ciccio Sultano – so to keep the dish healthy». Together with broad beans, we add the onion and black olives. Sicily is a natural vegetable garden surrounded by the sea.
The red mullet pairs exceptionally well with the Enrico IV – Contrada Santo Spirito 2018 – a white Etna from an ancient vineyard produced by Cantine Valenti. Photo credit: Giuseppe Bornò.
Ciccio Sultano
A practical mind
